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Jeng-Hwan Wang
Department of Food Beverage Management, MacKay Junior College of Medicine, Taipei, Taiwan
Publications
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Research Article
Different Effects of Functional Food and Music Aerobic Exercise on Complete Blood Counts, Blood Biochemistry and Frailty Scores of Older Adults
Author(s): Kuender D. Yang*, Mu-Hsuan Pan, Shu-Hui Yeh, Chia-Hua Lee, Ming-Tsung Lee, Jeng-Hwan Wang and Wen-Chien Sung
This study prepared Functional Foods (FF) with softened chicken moose and milkfish without fin for older adults and compared the different effects of FF from those of Music Aerobic Exercise (MAE) on the complete blood counts, blood biochemistry, including nutrition index of albumin, and cholesterol levels, and frailty scores before and after institution of FF and MAE among residents of long-term care institutes. The FF significantly increased the high-density lipoprotein cholesterol and albumin levels. In contrast, MAE significantly increased Red Blood Cells (RBC), and decreased the rates of frailty items on fatigue feeling and low physical activity. In comparison between FF and MAE groups, we found that the FF significantly improved better on HDL-C and MCV while the MAE improved significantly better on hematopoiesis as increases in red blood cells and platelets. A combination of FF a.. View more»