Journal of Clinical & Experimental Pharmacology

Formulation Of An Anti-age Cream Based On Aqueous Extract Of Soybean (Glycine max)

38^th World Congress on Pharmacology

June 23, 2025 Webinar

Djahida Hadj Merabet

University of Tlemcen, Algeria

Posters & Accepted Abstracts: J Clin Exp Pharmacol

Abstract:

The aim of the present study is to implement a process for formulation of an antiage cream based on aqueous extract of soybeans with 100 % natural ingredients Methods. This research was conducted from January to July 2024.The research includes preparation of different extract , study of primary and secondary metabolites, evaluation of antioxidant activity , formulation of the preparation, examination of the homogeneity, determination of the type of emulsion, measurement of the pH, and determination of the stability. Results. Our study shows a value of 30.54 % oil, 21.716 % Carbohydrate and 10.5 % Protein. We noted that the Secondary Metabolite are much higher compared to the reference. Also checked the Antioxydant Activity using different methodes (CAT, DPPH and FRAP), the results show a higher overall antioxidant capacity . After multiple tries, we successfully made 3 varieties (different HLB) of 3 creams with different concentrations [1-5], [5-10], [10-15] a totaled 9 O/W biocreams. Our results show that the prepared creams have a soft consistency. We noted that all creams were dilute in distilled water, witch means that the creams prepared are hydrophilic (O/W).Conclusion. Our cream showed a good quality and stability waiting clinicaltrials.

Biography :

Djahida Hadj Merabet has a master's degree in biology and a phD in sciences option biological sciences, and I am a lecturer in the department of biology, faculty of natural and life sciences, earth and universe at the University of Tlemcen Algeria . I have worked on human and animal models in many fields (physiology, physiopathology, nutrition, pharmacology, and epidemiology.