ISSN: 2157-7110
Journal of Food Processing & Technology received 9754 citations as per Google Scholar report
Department of Food Technology and Functional Ingredients, Korea-Japan Institute of Food Research, Seoul, South Korea
Commentary Emerging Food Packaging Techniques for Food Safety, Quality Preservation, and Extended Shelf Life Author(s): Miyamoto Fugang*
DOI: 10.35248/2157-7110.25.16.1177
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