ISSN: 2167-7972
Fermentation Technology received 489 citations as per Google Scholar report
Department of Biochemistry, University of Arkansas, Fayetteville, United States of America
Opinion Article Exploring Sucrose Fermentation: Microorganisms, Biochemical Pathways, and Applications Author(s): John Lee*
DOI: 10.4172/2167-7972.23.12.166
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