Suzanne M. Budge

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Citations : 9754

Journal of Food Processing & Technology received 9754 citations as per Google Scholar report

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Suzanne M. Budge

Suzanne M. Budge

Professor Department of Process Engineering and Applied Science, Dalhousie University, Halifax, Nova Scotia, Canada

Biography

She is a Professor, Department of Process Engineering and Applied Science, Dalhousie University, Halifax, Nova Scotia, Canada. Her experience includes various programs, contributions and participation in different countries for diverse fields of study. Her research interests reflect in her wide range of publications in various national and international journals.

Research Interest

Marine lipids, Fatty acids, Oxidation