Sukhcharn Singh

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Citations : 9754

Journal of Food Processing & Technology received 9754 citations as per Google Scholar report

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Sukhcharn Singh

Sukhcharn Singh

Faculty Department of Food Engineering and Technology, Sant Longowal Institute of Engineering and Technology, Longowal, Punjab, India

Biography

He is a Faculty of Department of Food Engineering and Technology, Sant Longowal Institute of Engineering and Technology, Longowal, Punjab, India. His experience includes various programs, contributions and participation in different countries for diverse fields of study. His research interests reflect in his wide range of publications in various national and international journals.

Research Interest

Food Engineering