Siele Ceuppens

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Citations : 9754

Journal of Food Processing & Technology received 9754 citations as per Google Scholar report

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Siele Ceuppens

Siele Ceuppens

Faculty Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation (LFMFP), Ghent University, Gent, Belgium

Biography

She is a Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation (LFMFP), Ghent University, Gent, Belgium. Her experience includes various programs, contributions and participation in different countries for diverse fields of study. Her research interests reflect in her wide range of publications in various national and international journals.

Research Interest

Food science