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Ilkay Koca

Ilkay Koca

Department of Food Engineering, Faculty of Engineering, Ondokuz Mayis University, 55139, Kurupelit, Samsun, Turkey

Biography
Author is working in Department of Food Engineering, Faculty of Engineering, Ondokuz Mayis University, 55139, Kurupelit, Samsun, Turkey and author publication involves "Physical, Rheological and Sensory Properties of Tarhana Prepared with Two Wild Edible Plants (Trachystemon orientalis (L.) G. Don) and (Portulaca oleracea L.)".
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