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Journal of Food Processing & Technology
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Journal of Food Processing & Technology
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Henrik H Nielsen

Henrik H Nielsen

Associate Professor Division of  Industrial Food Research National Food Institute Technical University of Denmark,

Biography
He is an associate professor in the division of industrial food research, National Food Institute, Technical University of Denmark. he has awarded with a Ph. D degree from dept of biotechnology from Technical University of Denmark in 1996. His experience includes various programs, contributions and participation in different events for diverse fields of study. His research interests reflect in his wide range of publications in various national and international journals.
Research Interest
Post mortem proteolysis in fish muscle tissue in relation to quality, Utilization of marine by-products, Cold/frozen storage of fish in relation to quality