Aworh Ogugua Charles

Aworh Ogugua Charles

Faculty at Department of Food Technology, University of Ibadan, Ibadan, Nigeria

Biography
He was awarded PhD in Food Technology.He has extended his valuable service for many years and has been a recipient of many award and grants. Currently, he is working as Faculty at Department of Food Technology, University of Ibadan.
Research Interest
Foam mat drying; Sorghum; Millet; Maize ogi proximate sensory