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Citations : 14233

Journal of Food Processing & Technology received 14233 citations as per Google Scholar report

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Aline G Ganecco

Aline G Ganecco

1 Faculty of Agrarian and Veterinary Sciences, University Estadual Paulista, Jaboticabal, São Paulo, Brazil

Biography
Keywords: High temperature; Physiological alterations; Qualitative properties Broiler Meat Quality Evaluation Created in Simulated Conditions of Heat 1 Faculty of Agrarian and Veterinary Sciences, University Estadual Paulista, Jaboticabal, São Paulo, Brazil