Research Article - (2014) Volume 5, Issue 11

Macro and Micro Nutrient Composition of Some Indigenous Green Leafy Vegetables in South-East Zone Nigeria

Otitoju GTO1*, Ene-Obong HN2 and Otitoju O3
1Home Science, Nutrition and Dietetics, University of Nigeria, Nsukka Enugu State, Nigeria
2Department of Biochemistry, University of Calabar, Cross River State, Nigeria
3Department of Biochemistry, Federal University Wukari, Taraba State, Nigeria
*Corresponding Author: