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Citations : 14233

Journal of Food Processing & Technology received 14233 citations as per Google Scholar report

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Research Article - (2015) Volume 6, Issue 7

Isolation and Identification of Yeasts and Lactic Acid Bacteria from Local Traditional Fermented Camel Milk, Chal

Baratali Zarei Yam^*, Morteza Khomeiri, Alireza Sadeghi Mahounak and Seid Mahdi Jafari: Department of Food Science and Technology, Gorgan University, Agriculture Sciences and Natural Resources, Gorgan, 49138-15739, Iran

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