Review Article - (2015) Volume 6, Issue 9

Importance of Objective and Subjective Measurement of Food Quality and their Inter-relationship

Singham P1, Birwal P2* and Yadav BK3
1IICPT, Tamil Nadu, India
2NDRI, Bengaluru, Karnataka, India
3Department of food packaging and system development, IICPT, Tamil Nadu, India
*Corresponding Author: