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Citations : 14233

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Research Article - (2016) Volume 7, Issue 3

Exploring the Nutritional Quality Improvement in Cereal Bars Incorporated with Pulp of Guava Cultivars

Jahanzeb M¹, Atif RM¹, Ahmed A²^*, Shehzad A¹, Sidrah¹ and Nadeem M¹: ¹National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan; ²Wheat Research Institute, Ayyub Agricultural Research Institute, Faisalabad, Pakistan

^*Corresponding Author: