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Citations : 14233

Journal of Food Processing & Technology received 14233 citations as per Google Scholar report

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Research Article - (2012) Volume 3, Issue 3

Experimental Design and Optimization of Ultrasound Treatment:Functional and Physical Properties of Sonicated Ice Cream Model Mixtures

Anet Režek Jambrak¹^*, Doriane Lerda², Ranko Mirčeta¹, Marina Šimunek³, Vesna Lelas¹, Farid Chemat², Zoran Herceg¹ and Verica Batur¹: ¹Faculty of Food Technology and Biotechnology, University of Zagreb, 10000 Zagreb, Pierottijeva 6, Croatia; ²UMRA 408 INRA, University of Avignon, Safety and Quality of Products of plant origin, 33 Rue Louis Pasteur, 84029 Avignon cedex, France; ³Vindija D.O.O, Medimurska 6, 42000 Varazdin, Croatia

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