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Citations : 14233

Journal of Food Processing & Technology received 14233 citations as per Google Scholar report

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Research Article - (2013) Volume 4, Issue 7

Effect of Traditional Processing Methods on Nutritional Composition and Anti-nutritional Factors of Anchote (Coccinia Abyssinica (lam.) Cogn) Tubers Grown in Western Ethiopia

Habtamu Fekadu¹^*, Fekadu Beyene¹ and Gullelat Desse²: ¹Wollega University, Ethiopia; ²Addis Ababa University, Ethiopia

^*Corresponding Author: