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Citations : 14233

Journal of Food Processing & Technology received 14233 citations as per Google Scholar report

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Research Article - (2012) Volume 3, Issue 2

Effect of Different Concentration of Orange Juice on Quality Characteristics of Soya Milk Blended Beverage

Kale RV¹^*, Pandhare GR², Satwase AN¹ and Goswami D²: ¹Department of Food Science and Technology, MGM College of Food Technology, Aurangabad 431003 (MS), India; ²Department of Chemical Technology, Dr. Babasaheb Ambedkar Marathwada University, Aurangabad (MS), India

^*Corresponding Author: