Articles published in Global Journal of Biology, Agriculture & Health Sciences have been cited by esteemed scholars and scientists all around the world. Global Journal of Biology, Agriculture & Health Sciences has got h-index 15, which means every article in Global Journal of Biology, Agriculture & Health Sciences has got 15 average citations.

Following are the list of articles that have cited the articles published in Global Journal of Biology, Agriculture & Health Sciences.

  2022 2021 2020 2019 2018

Year wise published articles

31 33 12 10 15

Year wise citations received

117 110 109 80 92
Journal total citations count 780
Journal Impact Factor 1.61
Journal 5 years Impact Factor 2.07
Journal CiteScore 5.56
Journal h-index 15
Important citations

Prasad MR, Sagar BV, Devi GU, Rao SK. In vitro evaluation of fungicides and biocontrol agents against damping off disease caused by Sclerotium rolfsii on Tomato. International Journal of Pure Applied Bioscience. 2017;5(4):1247-57.

Sekhar JC, Mishra JP, Prasad R, Reddy VP, Kumar S, Thakur A, Pal J. Isolation and in vitro evaluation of biocontrol agents, fungicides and essential oils against stem blight of tomato caused by Sclerotium rolfsii (Curzi) CC Tu & Kimber. J Pharmacogn Phytochem. 2020;9:700-5.

Meena RL, Godara SL, Meena AK, Meena PN. Evaluation of Efficacy of Different Bioagents and Fungicides against Rhizoctonia solani (Kuhn). Int. J. Curr. Microbiol. App. Sci. 2018;7(9):3694-703.

Suneeta P, Aiyanathan KE, Nakkeeran S. Evaluation of Trichoderma spp. and Fungicides in the Management of Collar Rot of Gerbera Incited by Sclerotium rolfsii. Journal of Pure and Applied Microbiology. 2017 Jun 1;11(2):1161-8.

Mahmood SM, Sultana N, Rahman MM, Adan MJ, Chowdhury MS. Control of cotton boll rot through selected chemicals. Journal of Bioscience and Agriculture Research. 2015;5(02):37-49.

Nájera JF, Castellanos JS, Hernández MV, Serna SA, Gómez OG, Verduzco CV, Ramos MA. Diagnosis and integrated management of fruit rot in Cucurbita argyrosperma, caused by Sclerotium rolfsii. The plant pathology journal. 2018 Jun;34(3):171.

Shirsole SS, Khare N, Lakpale N, Kotasthane AS. Evaluation of fungicides against Sclerotium rolfsii Sacc. incitant of collar rot of chickpea. Pharma Innov J. 2019;8:310-6.

Suriyagamon S, Phonkerd N, Bunyatratchata W, Riddech N, Mongkolthanaruk W. Compost seed of Trichoderma harzianum UD12-102 in controlling collar and stem rot of tomato caused by Sclerotium Rolfsii. Environment and Natural Resources Journal. 2018 Apr 2;16(2):20-8.

Dwivedi SK, Prasad G. Integrated management of Sclerotium rolfsii: an overview. European Journal of Biomedical and Pharmaceutical Sciences. 2016;3(11):137-46.

Kumar MR, Santhoshi MM, Krishna TG, Reddy KR. Cultural and morphological variability Sclerotium rolfsii isolates infecting groundnut and its reaction to some fungicidal. International Journal of Current Microbiology and Applied Sciences. 2014;3(10):553-61.

Karbak B, Ao NT, Riba T, Shakywar RC. Efficacy of fungicides and bio-control agents against Sclerotium rolfsii causing stem rot of soybean under neh region of India. Journal of Plant Disease Sciences. 2017;12(1):121-4.

WETLANDS K. ASSESSMENT OF LEAD LEVEL IN COMMON CARPS COLLECTED FROM EAST KOLKATA WETLANDS AND TITAGARH SEWAGE FED AQUACULTURE IN WEST BENGAL, INDIA.

WETLANDS K. ASSESSMENT OF LEAD LEVEL IN COMMON CARPS COLLECTED FROM EAST KOLKATA WETLANDS AND TITAGARH SEWAGE FED AQUACULTURE IN WEST BENGAL, INDIA.

Puri G, Sadana B, Singla N. Development and Sensory Evaluation of Beverages having High Antioxidant Activity. Int. J. Curr. Microbiol. App. Sci. 2017;6(11):2253-9.

Surya N, Poornakala SJ, Kanchana S, Hemalatha G. Development of Amla (Emblica officinalis) ready to serve beverage fortified with dietary fiber. Emergent Life Sciences Research. 2020 Jun;6:6-15.

Gandhi N, Singh B, Sharma S, Kapoor S. Extrusion process optimization of corn starch to develop instant vegetable soup mix. International Journal of Current Microbiology and Applied Sciences. 2018;7(2):2886-910.

Puri G, Sadana B, Singla N. Development and Sensory Evaluation of Beverages having High Antioxidant Activity. Int. J. Curr. Microbiol. App. Sci. 2017;6(11):2253-9.

Surya N, Poornakala SJ, Kanchana S, Hemalatha G. Development of Amla (Emblica officinalis) ready to serve beverage fortified with dietary fiber. Emergent Life Sciences Research. 2020 Jun;6:6-15.

Elankavi S, Sudhakar P, Ramesh S, Baradhan G, Jawahar S. Methods of sowing and foliar nutrition on yield enhancement in blackgram. Plant Archives. 2019;19(2):2049-52.

Singh S. Relay planting of celery (Apium graveolens L.) in garden pea (Pisum sativum L.) under various planting methods and seed rate (Doctoral dissertation, Punjab Agricultural University, Ludhiana).