Research Article - (2013) Volume 4, Issue 9

Prevalence and Antibiogram Study of Escherichia coli and Staphylococcus aureus in Turkey Meat in Morocco

El Allaoui Abdellah1*, Rhazi Filali Fouzia1 and Oumokhtar Bouchra2
1Team Microbiology and Health, Department of Biology, Laboratory of Applied Chemistry Biology Environment, Moulay Ismail University, Faculty of Science, BP11201 Zitoune Meknes, Morocco
2Laboratoire of Microbiology, Faculty of Medicine and Pharmacy of Fez, BP1893, Morocco
*Corresponding Author: