Awards Nomination 20+ Million Readerbase
PMC/PubMed Indexed Articles
Soluble material secreted from Penicillium chrysogenum isolate exhibits antifungal activity against Cryphonectria parasitica- the causative agent of the American Chestnut Blight
Google Scholar citation report
Citations : 7408

Journal of Plant Pathology & Microbiology received 7408 citations as per Google Scholar report

Journal of Plant Pathology & Microbiology
Journal of Plant Pathology & Microbiology peer review process verified at publons
Journal of Plant Pathology & Microbiology
Indexed In
  • Open J Gate
  • Genamics JournalSeek
  • Academic Keys
  • JournalTOCs
  • CiteFactor
  • Ulrich's Periodicals Directory
  • Access to Global Online Research in Agriculture (AGORA)
  • Electronic Journals Library
  • Centre for Agriculture and Biosciences International (CABI)
  • RefSeek
  • Directory of Research Journal Indexing (DRJI)
  • Hamdard University
  • EBSCO A-Z
  • OCLC- WorldCat
  • Scholarsteer
  • SWB online catalog
  • Virtual Library of Biology (vifabio)
  • Publons
  • Geneva Foundation for Medical Education and Research
  • Euro Pub
  • Google Scholar
View More
Useful Links
Share This Page
Journal Flyer
Journal of Plant Pathology & Microbiology
Open Access Journals
View More

Thomas Haertlé

Thomas Haertlé

Professor Biotechnology Department INRA Research Center, Nantes, France

Biography
 Professor heartl since 1988 working in one of the leading institutes for biochemistry and plant biotechnology in Europe (INRA Research Center, Nantes, France), where he directs a research group dedicated to engineering proteins. There is also a respected expert in the Agence Nationale de Securité Sanitarie (France) and the European Food Safety Agency. In 1976 he received his doctorate at the University. Adam Mickiewicz. It is also received honorary doctorates from the University of Sofia and the Russian Academy of Sciences. In his scientific activity deals with the biological activity of proteins and peptides and the study of their biological activity, as well as the role of protein receptors in taste.
Research Interest
 Biopolymers Biotechnology Microbiology