Rasheed Ahmed Salim

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Citations : 9754

Journal of Food Processing & Technology received 9754 citations as per Google Scholar report

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Rasheed Ahmed Salim

Rasheed Ahmed Salim

Food Industry Department, Industrial Research and Consultancy Centre, Ministry of Industry, Sudan

Biography

The Author Rasheed Ahmed Salim is working in the Food Industry Department, Industrial Research and Consultancy Centre, Ministry of Industry, Sudan. Some of the author publication involves: "Histology, phytochemistry and bacterial activity of anise (Pimpinella anisum l.) seed and essential oil" "Effect of Refinery on Spearmint (Mentha spicata var. Viridis l) Oil Quality" "Fortified Sorghum as a Potential for Food Security in Rural Areas by Adaptation of Technology and Innovation in Sudan"