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Citations : 571

Fermentation Technology received 571 citations as per Google Scholar report

Fermentation Technology
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Kazuo Kondo

Kazuo Kondo

Kazuo Kondo, Department of Chemical Engineering and Materials Science, Doshisha University, Kyotanabe, Japan.

Biography
Kazuo Kondo is currently working in the Department of Chemical Engineering and Materials Science, Doshisha University, Kyotanabe, Japan. Kazuo Kondo international experience includes various programs, contributions and participation in different countries for diverse fields of study. Kazuo Kondo research interests reflect wide range of publications in various national and international journals.  
Research Interest
Fermentation; distribution, and reproduction in any medium; Toxicity; separation techniques; Extractive fermentation