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Journal of Food Processing & Technology
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Journal of Food Processing & Technology
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Ashkan Madadlou

Ashkan Madadlou

Assistant Professor,Department of Food Technology,   Iranian Research Organization for Science & Technology (IROST), Iran  

Biography
 Ashkan  Madadlou awarded  Ph.D., Iranian Research Organization for Science & Technology (IROST).Currently working as an Assistant Professor in  Department of Food Science and Engineering, Faculty of  College of Agriculture & Natural Resources, University of Tehran, Karaj, Iran He has extended his valuable service in field of food science for years and has been a recipient of many award and grants. His international experience includes various programs, contributions and participation in different countries for diverse fields of study.  His research interests reflect in his wide range of publications in various national and international journals.  
Research Interest
 Nanoencapsulation and controlled release, Interface architecture in colloidal systems, Supramolecular nanostructures