Archana G. Lamdande

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Citations : 9754

Journal of Food Processing & Technology received 9754 citations as per Google Scholar report

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Archana G. Lamdande

Archana G. Lamdande

Professor, Department of Food Science and Technology, College of Agriculture, G.B. Pant University of Agriculture and Technology, INDIA

Biography

Archana G Lamdande a professor in Department of Food Science and Technology, College of Agriculture, G.B. Pant University of Agriculture and Technology, Pantnagar, U.S. NAGAR (UTTARAKHAND) INDIA . she has extended his valuable service in field of food science for years and has been a recipient of many award and grants. Her international experience includes various programs, contributions and participation in different countries for diverse fields of study. Her research interests reflect in his wide range of publications in various national and international journals.

Research Interest

Hardness ,Edible coating, Quality, Vacuum packaging, Shelf-life