Mini Review - (2015) Volume 5, Issue 2

Nano-Filtration and Ultra-Filtration Ceramic Membranes for Food Processing: A Mini Review

Daniele Mancinelli and Cynthia Hallé*
Department of Hydraulic and Environmental Engineering, Norwegian University of Science and Technology, S.P. Andersens vei 5, Trondheim, Norway
*Corresponding Author: