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Research Article - (2012) Volume 3, Issue 3

Changes in some Biochemical Parameters of Ivy Gourd (Coccinia Indica Wight and Arn.) Fruits after Infection of Fruit Rot

Vaishali Sidram Chatage and Udhav Narba Bhale*
Research laboratory, Department of Botany, Arts, science and Commerce College Naldurg, Tq. Tuljapur. Dist. Osmanabad 413602 (M.S.), India
*Corresponding Author: